Rainbow Marzipan Cake

I started looking through some old photos and i remembered this amazing 3 layer marzipan birthday cake and it was just the thing.

Rainbow marzipan cake.

The icing on this cake is the delectable coating achieved by hand dipping it in rich dark chocolate. Available in 12 ounce packages and 10 pound boxes. 8 ounces almond paste. Place the yellow cake over the green and spread the remaining 1 4 cup jam evenly over the top.

The italian rainbow cookie has always been the saving grace of any cookie platter colorful layers of almond cake sandwiched with raspberry jam and coated in chocolate it is truly the perfect cookie. Line bottom of each with wax paper letting it extend at 2 opposite ends and grease paper. 2 1 2 sticks unsalted butter cut into pieces and softened plus more for the pans. Rainbow cookies or rainbow cake can refer to any of a number of rainbow colored confections.

It s sure to be a hit at any gathering and you can easily decorate it for a special occasion. Vanilla butter cake may seem simple but adding a marzipan buttercream makes it special and tastier than any vanilla flavored baked good. Making rainbow cookie cake is similar to making red velvet cake in that to make it you have to be very comfortable using and eating food coloring. Preheat oven to 350 f and grease 3 13 by 9 inch metal baking pans.

I m ok with it. Place the pink layer on top then loosely wrap the cake in plastic wrap and refrigerate for 30 minutes. If you buy a food coloring set of four little bottles you ll discover that each little bottle contains the precise amount you need to color that portion of the cake 1 1 2. As jewish refugees from eastern europe settled in new york en masse at the turn of the 20th century they often settled in areas that.

I was thinking about what kind of rainbow recipe i could do in honor of the torah portion in which a rainbow appeared as a symbol of g d s promise never to destroy the world again with a flood. Set rainbow cookies out when entertaining and they will disappear like magic. Molly yeh is the mastermind behind this sweet treat and her blog provides extra photos and a video to watch as you embark on your baking adventure. 2 cups all purpose flour plus more for the pans.